Friday, February 28, 2020
Thursday, February 27, 2020
Meat And Poultry - Justins Hoosier Daddy Chili

This is a wonderful chili recipe that I have used to win chili cook-offs in Indiana. It's hearty and spicy award winning chili that is sure to hit the spot on a cold winter's night. The key is in using name brand tomato soup, I have tried it with others but haven't gotten the same results. Your friends will never guess the secret ingredient. Enjoy!
Tuesday, February 25, 2020
Cheese - Taco Lasagna 2
A baked taco-style lasagna with layers of corn tortillas, salsa, seasoned ground beef and sour cream Topped with Cheddar and Monterey Jack cheeses.
Salad - Holiday Cranberry Salad
Sweetened fresh cranberries are mixed with crushed pineapple, walnuts and marshmallows and enfolded into real whipped cream in this delightfully sweet and tangy salad.
Monday, February 24, 2020
Saturday, February 22, 2020
Friday, February 21, 2020
Bbq Grilling - Grilled Mahi Mahi
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more 'bite,' only one can when I want less. I like a lot of garlic so I generally use a lot.
Thursday, February 20, 2020
Pasta - Cabbage Balushka Or Cabbage And Noodles
This Hungarian favorite side dish is just cabbage, onions, and egg noodles cooked in butter with salt and pepper to taste. It's so easy and good.
Fruits And Vegetables - Warm Orange Sauce
A quick and easy orange sauce with optional orange liqueur is served warm. It adds a rich orange flavor to cakes, bread pudding, crepes, or just about any dessert.
Tuesday, February 18, 2020
Seafood - Deep Fried Lobster
This is actually one of my daddy's recipes. He's a commercial fisherman, but he finds time to make this whenever the family is together. But don't be fooled this simple recipe is one of the best out there.
Monday, February 17, 2020
Sunday, February 16, 2020
Saturday, February 15, 2020
Friday, February 14, 2020
Breakfast And Brunch - Almond Bear Claws
These flaky Danish pastries are a time-consuming project, but they're a perfect way to show people how much you love them! I like serving them at special brunches. The puff pastry dough and almond filling can be made ahead of time, and the pastries can be frozen before baking.
Thursday, February 13, 2020
Meat And Poultry - Gluten Free Rice Chicken Stuffing
Chicken-flavored rice with seasonings mimics the taste of a famous boxed stuffing mix. It's great for the gluten-free people in your life who are craving stuffing with their meal.
Wednesday, February 12, 2020
Sunday, February 9, 2020
Saturday, February 8, 2020
Friday, February 7, 2020
Thursday, February 6, 2020
Wednesday, February 5, 2020
Cheese - Root Vegetable Pot Pie
Root vegetables are topped with biscuits and Colby Jack cheese for a hearty and warm dinner. Use leftover or refrigerated biscuits!
Tuesday, February 4, 2020
Seafood - Sonoran Tilapia
Seasoned tilapia fillets are covered with fresh cilantro and a squeeze of fresh lime and baked, then served with a flavorful sauce of Anaheim chile pepper, olives, and tomatoes in this creative dish.
Sunday, February 2, 2020
Cheese - Cheese Herb Bread
With this recipe, Parmesan bread, fragrant with oregano, basil and other herbs, is made easily in the bread machine.
Saturday, February 1, 2020
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