Wednesday, December 30, 2015

Fruits And Vegetables - Persimmon Raisin Cookies

Bright orange persimmons inspired this favorite family recipe for spicy drop cookies enriched with raisin pulp and walnuts.

Soups Stews And Chili - Momma Made Em Chicken And Sausage Gumbo

Chicken, sausage, and okra gumbo made from scratch the old-school way, with a deep, rich roux and plenty of time for simmering.

Monday, December 28, 2015

Bbq Grilling - Citrus Grilled Pork Filet With Mint Fig Sauce

The sweet marinade keeps the pork from being dry, plus the mint-fig sauce provides a wonderfully light addition to an already tasty pork.

Sunday, December 27, 2015

Friday, December 25, 2015

Tuesday, December 15, 2015

Side Dish - Mango Pineapple Chutney

The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!

Monday, December 14, 2015

Appetizers And Snacks - The Best Fresh Tomato Salsa

Keep it fresh by mixing fresh chopped tomatoes, onion, bell pepper, and cilantro with lime juice for a quick and simple salsa.

Sunday, December 13, 2015

Bread - Dilly Bread

Cottage cheese and dill team up beautifully in this hearty bread that is sure to be a big hit.

Saturday, December 12, 2015

Breakfast And Brunch - Cream Cheese Garlic Spread

Garlic and chives flavor an easy cream cheese spread to serve with crackers, bread, or bagels.

Thursday, December 10, 2015

Tuesday, December 8, 2015

Guilt-Free Margaritas: This Drink Skips Sugary Triple Sec, Instead Gaining Its Flavor From Fresh Lime Juice, Agave Syrup, Orange Zest, And Mint—For A Savings Of 80 Calories Per Cocktail.

Guilt-Free Margaritas: This Drink Skips Sugary Triple Sec, Instead Gaining Its Flavor From Fresh Lime Juice, Agave Syrup, Orange Zest, And Mint—For A Savings Of 80 Calories Per Cocktail.

Friday, December 4, 2015

Thursday, December 3, 2015

Tuesday, December 1, 2015

Lola B S

Lola B S Traditional Closet Other Metro

Appetizers And Snacks - Val And Jesss Vegan Avocado Dip

Avocado, black beans, corn, salsa - this fantastic dip has it all! Prepare a batch, and wow your friends at the next party.

Sunday, November 29, 2015

Cheese - Easy Greek Yogurt Cucumber Sauce

This concoction is a result of my experimental efforts in trying to copy a favorite Greek restaurant's tzatziki sauce. Serve with gyros, pita bread, chips, or raw veggies.

Saturday, November 28, 2015

Soups Stews And Chili - Beef And Barley Soup Iii

Shredded cabbage and red wine are added to this hearty soup in a beef broth made with pre-cooked beef, onions, celery, carrots, garlic, potatoes and barley.

Friday, November 27, 2015

Breakfast And Brunch - Panettone Bread Pudding With Spiced Orange Sauce

This is a delicious variation on a classic made with the light and heavenly Italian Christmas bread. Panettone is similar to brioche but studded with raisins and candied orange and lemon peel. A luscious sauce made with orange liqueur, makes this dish perfect for the holidays. Serve as a dessert or a sweet and decadent breakfast.

Thursday, November 26, 2015

Herbs And Spices - Pizzelles I

You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.

Thursday, November 19, 2015

Wednesday, November 18, 2015

Pasta - Lauras Unbelievable Chicken And Pasta

A dream for families, this creamy chicken dish is a great way to get the kids to eat their spinach.

Tuesday, November 17, 2015

Herbs And Spices - Cajun Spice Mix 2

Escort Malmoe
This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!

Soups Stews And Chili - My Favorite Soup

Easy and rich, this soup is made of cream cheese, butter, green onions, corn, canned potato soup, and shrimp. A real treat and ready to eat in twenty-five minutes.

Friday, November 13, 2015

Thursday, November 12, 2015

Wednesday, November 11, 2015

Tuesday, November 10, 2015

Herbs And Spices - Sour Cream And Chive Rolls

A bounty of sour cream gives a smooth texture and tangy taste to these chive crescent rolls. You do need to start the night before, however

Thursday, November 5, 2015

Wednesday, November 4, 2015

Pasta - Pan Seared Lemon Tilapia With Parmesan Pasta

Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.

Friday, October 30, 2015

Bread - Blueberry Zucchini Bread

Blueberries and zucchini baked up into delicious little summertime bread loaves!

Thursday, October 29, 2015

Wednesday, October 28, 2015

Friday, October 16, 2015

Bbq Grilling - Applesauce Barbeque Sauce

Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also be canned in sterile containers for later use, or for giving as gifts.